Milk Coconut Laddu

Ingredients :

• 2 cups Grated Coconut
• 11/2 cup Sugar
• 2 cups Milk
• Few Dry Grapes / Kismis
• 1 pinch Elaichi Powder

Preparation :

• Take a bowl and add milk, coconut, sugar & cook on low flame.
• Stir continuously till it all mixes well and gets thickened.
• Add elaichi powder and stir, when it done add kismis and mix well.
• Apply 1 sp ghee to a plate and pour the mixture into the plate.
• When the mixture still warm make into balls.
• Now milk coconut laddus are ready to serve.