Sweet Potato Snack / Chilagadadumpa Snack

                                       

Ingredients :

• 2 nos Sweet Potatoes
• 1/4 sp Mustard Seeds
• 1/8 sp Cumin Seeds
• 1 Red Chilli crocked
• Curry Leaves
• Salt to taste
• 1 sp Oil

Method :

• Wash and cut chilagadadumpa into thin rounds.
• Heat oil in a pan add popu and fry, next add curry leaves.
• Add chopped sweet potato pieces, salt and stir well.
• sprinkle little water and mix well, cook on low flame.
• Cover the pan with a steel plate & pour 1/2 cup water in the plate.
• Steam cook for 10-12 mins on low flame, keep stirring in middle.
• When done remove from fire and transfer into a serving bowl.
• Chilgadadumpa snack is ready to serve.