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Godhuma Rava Pappu Pongali / Cracked Wheat Hot Pongal
Ingredients :
- 1 cup Cracked Wheat / Godhuma Rava
- 1/4 cup Moong Dal
- 2 Green Chillies chopped
- 1" Ginger chopped
- 1 sp Pepper powder
- 1/2 sp Cumin seeds
- 3 sp Oil or Ghee
- few Cashews
- 1 pinch Hinghu
- Curry leaves
- Salt
Method :
- Wash and cook dal, godhuma rava with 4 cups of water.
- Heat oil in a pan add pepper powder, cumin seeds, cashews & fry for 2 mins.
- Next add ginger, green chilli pieces, curry leaves & fry for 1min on low flame.
- Add this popu to the pongal with enough salt and mix well.
- Cracked wheat hot pongal is ready to serve.
- Serve with chutney or chutney powder & ghee.
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