Macaroni With Tomato

                                            

Ingredients :

• 1 cup Macaroni
• 1 Onion chopped
• 1 Tomato Chopped
• 1 Green Chilli chopped
• 1 pinch Turmeric powder
• 1/4 sp Red Chilli powder
• 1/2 sp Ginger Garlic paste
• 1/4 sp Cumin seeds
• 1/2 sp Garam Masala
• 1/2 sp Jeera powder
• 1/2 sp Dhania powder
• Coriander leaves
• Curry leaves
• Salt to taste
• 3 sp Oil

Method :

• Boil 4 cups of water and add 1sp of oil.
• Add macaroni cook for few mins in medium flame & drain.
• Heat oil in a pan add cumin seeds and fry for 1 min.
• Add green chilli, onion pieces & fry, next add ginger garlic paste, fry well.
• Add chopped tomatoes and stir well, fry till tomatoes are pulpy.
• Add dhania, cumin, red chilli, turmeric powder & stir well fry for 1 min.
• Now add cooked macaroni, salt & garam masala, mix well.
• Let it cook for few mins on low flame & remove from fire.
• Transfer into a serving bowl & garnish with corinder leaves.
• Tomato macaroni is ready to serve and serve hot.
• This is a different snack item and curry for chapati also.