Bread Dosa

                                           

Ingredients :

• 1 Cup Dosa Batter
• 3 Bread Slices
• 1 Onion finely Chopped
• 1/2 Carrot Grated
• 1 Green Chilli Chopped
• Few Chopped Coriander Leaves
• 5 sp Oil

Method :

• Mix grated carrot, chopped onion, green chilli & coriander leaves.
• Heat a flat frying pan add a little oil.
• Take a bread and dip into dosa batter & put on frying pan.
• Sprinkle the onion mixture over the bread.
• Now add little oil along the edges of the bread dosa & cover with a lid.
• If it done remove the lid and turn the uttappam on the other side.
• Bread dosa is ready to serve. Serve hot with allam chutney.