Orange Rice / Narinja kaya Pulihora

Ingredients :                                        

• 1 cup Cooked Rice
• 1/4 sp Turmeric Powder
• 2 Green Chillies chopped
• Juice of 1 orange
• Salt to taste

For Popu :

• 1/2 sp Mustard Seeds
• 1/2 sp Urad Dal
• 1/2 sp Chana Dal
• 1/4 sp Cumin Seeds
• fistful Peanuts
• 1 pinch Inguva
• 2 Red Chillies crocked
• Curry Leaves
• 2 sp Oil

Preparation :

• Take the cooked rice in a bowl and keep aside.
• Heat oil in a pan add popu ingredients and fry for one min.
• Add peanuts and fry, then add curry leaves and green chillies & saute.
• Add turmeric powder & stir well, once done add fried popu to cooked rice.
• Next add narinja kaya juice along with salt & mix well, orange rice is ready to serve.