Potato Sandwich / Aloo Sandwich
Ingredients :
- 4 Bread Slices
- 2 nos Potatoes Cooked
- Few Green Peas Cooked
- 1 Big Onion Chopped
- 2 Green Chillies Chopped
- 1/2 sp Coriander Powder
- 1 pinch Turmeric Powder
- 1/2 sp Red Chilli Powder
- 1/2 sp Mustard Seeds
- 1/4 sp Cumin Seeds
- Coriander Leaves
- Curry Leaves
- Salt to taste
- 1 sp Ghee
- 2 sp Oil
Preparation :
- Heat oil in a pan add mustard, cumin seeds and fry for 2mins.
- When they splutter add chopped onions along with green chillies.
- Fry until the onions are soft, now add cooked potato, green peas and mash it.
- Next add turmeric, red chilli, coriander powder and enough salt.
- Finally add chopped coriander, curry leaves & mix well.
- Cook for couple of mins and turn off the flame & allow it cool.
- Place a big spoonful of aloo curry on the top of the 1st bread.
- Spread evenly & place the another bread over the 1st bread.
- Apply little ghee on the sandwich maker tray & place the stuffed bread & switch on.
- Within mins it can be ready, aloo sandwich is ready to serve, serve hot.
- It can be prepare on stove top also.
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