Coconut Sweet Poha / Rice Flakes

Ingredients :

• 1 cup Thick Poha / Atukulu
• 1 cup grated Fresh Coconut
• 1 cup Sugar
• 1 pinch Elaichi Powder
• few Dry Fruits (optional)

Preparation :

• Wash and soak beaten rice with enough hot water and keep aside.
• Take 1/2 cup water in a pan add sugar and let it boil.
• Cook over medium heat and stir until the sugar dissolves.
• Add grated coconut, elaichi powder and stir till all the syrup is absorbed.
• Now mix the soaked rice flakes with the coconut mixture & mix well.
• Cook for a couple of mins and then remove from heat.
• Now coconut sweet poha is ready, let it rest for 5 to 10 mins and serve.