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Wednesday, June 22, 2011

Coconut Laddu with Microwave



coconut laddu with jaggery

Ingredients :                               

  •  2 cups grated Coconut
  • 11/2 cup grated Jaggery
  • 1 pinch Elaichi Powder

Method :

  • Take a microwave safe bowl add grated coconut ,  jaggery, elaichi  and set the time for 3 mins.
  • Keep checking in between. After 3 mins take away the bowl from the microwave and stir well.
  • Again keep 2 more mins & mix well and plug off. Leave the bowl in the oven for 1min.
  • Take the bowl out from the oven, let the mixure cool for some time.
  • When it cool prepare laddus .Yummy Yummy laddus are ready to eat.    

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