Chutney Powder

                                                         

Ingredients :

• 1 Cup Chana Dal
• 1 Cup Urad Dal
• 2 tsp Coriander Seeds
• 5 tsp dry grated Coconut
• 10 Red Chillies
• 2 inches Tamarind flake
• 1/2 tsp Sugar
• 2 tsp Oil
• Salt to taste

Preparation :

• Heat 1tsp oil in a frying pan add chana dal, urad dal & coriander seeds.
• Fry them on a low flame until it turns golden brown in colour.
• Then transfer into a plate and allow it cool.
• Add 1tsp oil in the same pan fry red chillies and keep aside.
• When it cool add salt, sugar, tamarind, coconut and grind into a fine powder.
• Its very tasty powder for all tiffen items and rice with ghee.