Cabbage Rice
Ingredients :
- 1 Cup Cooked Rice
- 1 Cup Chopped Cabbage
- 2 Green Chillies Chopped
- 1 pinch Turmeric Powder
- Salt to taste
For Popu :
- 1/2 sp Mustard Seeds
- 1/2 sp Chana Dal
- 1/2 sp Urad Dal
- Fistful Peanuts
- 1 Crocked Red Chilli
- Coriander Leaves
- Curry Leaves
- 3 sp Oil
Preparation :
- Heat oil in a pan add popu ingredients and fry for 2mins.
- When it done add green chillies, curry leaves and fry for 30secs.
- Next add chopped cabbage, turmeric powder, salt and stir well.
- Sprinkle little water and cook with cover on low flame.
- Once it done add cooked rice and stir well and turn off the flame.
- Cabbage rice is ready to serve, serve hot.
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