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Thursday, June 14, 2012

Cabbage Rice



cabbage rice
                                                 

Ingredients :

  • 1 Cup Cooked Rice
  • 1 Cup Chopped Cabbage
  • 2 Green Chillies Chopped
  • 1 pinch Turmeric Powder
  • Salt to taste

For Popu :

  • 1/2 sp Mustard Seeds
  • 1/2 sp Chana Dal
  • 1/2 sp Urad Dal
  • Fistful Peanuts
  • 1 Crocked Red Chilli
  • Coriander Leaves
  • Curry Leaves
  • 3 sp Oil

Preparation :

  • Heat oil in a pan add popu ingredients and fry for 2mins.
  • When it done add green chillies, curry leaves and fry for 30secs.
  • Next add chopped cabbage, turmeric powder, salt and stir well.
  • Sprinkle little water and cook with cover on low flame.
  • Once it done add cooked rice and stir well and turn off the flame.
  • Cabbage rice is ready to serve, serve hot.
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